โWhile it is a bit on the more basic side of stew, I would give today an 8 out of 10.โ
โround out the flavorโ
โround out the flavorโ
โYou can't really overcook mushrooms, which makes them an ideal ingredient for a perpetual stew.โ
โanother old favoriteโ
โI have very high hopes that it gives us a good level of heat.โ
โThe package says it contains the heart and liver.โ
โIt seems to be some sort of grain which have historically done very well in the stew.โ
โWhile it is a bit on the more basic side of stew, I would give today an 8 out of 10.โ
Spicy (hits the back of the throat), gamey, and metallic (from venison heart/liver). Broth flavor improved by peppers and adobo. Hominy soaked up flavors well.
The creator is tasting the results of adding venison organs, peppers, adobo, and hominy. He is pleased with the spice level and the way the hominy absorbed flavor.