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Day 13

Positive🧠 AI Inferred
7
/10

β€œYoung Stewtheus is officially a teenager.”

🧾 What Went In
Day 13's ingredient additions, the full receipt
Protein-Poultry
πŸ—
Rotisserie chickenπŸ“¦Leftover50% impact

β€œI think letting these two things simmer overnight will really improve the flavor of the stew.”

Seasoning
πŸ§„
Garlic salt✨Powdered50% impact

β€œI think letting these two things simmer overnight will really improve the flavor of the stew.”

2 ingredients added
β–ΆYesterday's additions (Day 12)β€” 5 ingredients
Nightshade
🌢️
Bell pepperπŸ₯¬Raw20% impact

β€œAdded along with the spicy peppers for flavor and variety.”

🌢️
Fresno pepperπŸ₯¬Raw20% impact

β€œAdded because the creator was missing the spice levels of the first stew.”

🌢️
Jalapeno pepperπŸ₯¬Raw20% impact

β€œPart of a multi-pepper addition to restore spice.”

🌢️
Serrano pepperπŸ₯¬Raw20% impact

β€œAdded for additional heat.”

🌢️
Yellow hot pepperπŸ₯¬Raw20% impact

β€œAdded to increase the heat profile of the broth.”

5 ingredients added
🩺 The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
7/10
β€”
Richness
4/10
β€”
Complexity
3/10
β€”
Thickness
2/10
0
Clarity
3/10
0
Broth Color:Dark brown
🍷 The AI Sommelier
When you let a language model taste-test perpetual soup

β€œYoung Stewtheus is officially a teenager.”

- Day 13 Transcript

πŸ«— Tasting Notes

Dominant pepper heat with subtle beef undertones.

πŸ“‹ General Notes

On day 13, the creator notes the stew is currently very pepper-forward and is adding chicken and garlic salt to develop a more complex flavor profile.

🎯 Viral vs. Tasty
How does Day 13 rank for TikTok and for the stew?
Middle of the Pack
Views (1.4M)Top 3%
Taste (7/10)Top 58%