โ† Back to the Kitchen

Day 159

Positive
6.5
/10

โ€œthis is a perfect level of fat and flavorโ€

๐Ÿงพ What Went In
Day 159's ingredient additions, the full receipt
Nightshade
๐ŸŒถ๏ธ
Hatch pepper๐ŸฅฌRaw25% impact

โ€œI think I've only had these in a can and I'm very excited to see how they workโ€

Mushroom
๐Ÿ„
Mushroom๐ŸฅฌRaw25% impact

โ€œanother mushroom mixโ€

Starch-Grain
๐Ÿฅ˜
Barley๐ŸฅฌRaw25% impact

โ€œfor some more fiberโ€

Liquid-Broth
๐Ÿซ—
Pho broth concentrate๐Ÿซ™Jarred25% impact

โ€œa healthy doseโ€

4 ingredients added
โ–ถYesterday's additions (Day 158)โ€” 4 ingredients
Protein-RedMeat
๐Ÿฅ˜
Oxtail๐Ÿ”ฅRoasted25% impact

โ€œOne browned oxtail.โ€

Starch-Potato
๐Ÿฅ”
Red potato๐ŸฅฌRaw25% impact

โ€œAdded sooner than planned because they were starting to develop eyes.โ€

Acid
๐Ÿง…
Caramelized onion balsamic๐Ÿซ™Jarred25% impact

โ€œAdded to have a nice blend of flavors.โ€

Pickle/Fermented
๐Ÿฅ˜
Pickled jalapeno๐Ÿฅ’Pickled25% impact

โ€œAdded alongside the balsamic to create a nice blend of flavors.โ€

4 ingredients added
๐Ÿฉบ The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
6.5/10
-0.5
Richness
7/10
0
Complexity
4/10
-4
Thickness
3/10
-3
Clarity
2/10
+1
Broth Color:Dark Brown
๐Ÿท The AI Sommelier
When you let a language model taste-test perpetual soup

โ€œthis is a perfect level of fat and flavorโ€

- Day 159 Transcript

๐Ÿซ— Tasting Notes

Notes of caramelized onion balsamic, slight heat from jalapenos, and a balanced fat content from oxtail.

๐Ÿ“‹ General Notes

The creator is refining the fat content by sticking to one oxtail and is experimenting with fresh Hatch peppers for the first time.

๐ŸŽฏ Viral vs. Tasty
How does Day 159 rank for TikTok and for the stew?
Middle of the Pack
Views (24.9K)Top 84%
Taste (6.5/10)Top 66%