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Day 508

Neutral⚠️ Sabotaged
5
/10

it is just too extremely slick to give anything above a 5 out of 10

🧾 What Went In
Day 508's ingredient additions, the full receipt
Starch-Grain
🫛
Pearl barley🥬Raw33% impact

should soak up a lot of the grease

Spice
🌶️
Green chili🥫Canned33% impact

to add a little bit of flavor

Liquid-Wine
🍷
Non-alcoholic wine🥬Raw33% impact

pretty acidic it will be able to cut through the fattiness

3 ingredients added
Yesterday's additions (Day 507)2 ingredients
Mushroom
🍄
Mushroom🌬️Dried50% impact

Cultivated mix of Far West fungi dried mushrooms.

Seasoning
🧄
Garlic saltPowdered50% impact

Added because the broth was lacking salt content since the bones weren't browned.

2 ingredients added
🩺 The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
5/10
-2
Richness
8/10
0
Complexity
7/10
0
Thickness
4/10
0
Clarity
2/10
-1
Broth Color:Dark brown
🍷 The AI Sommelier
When you let a language model taste-test perpetual soup

it is just too extremely slick to give anything above a 5 out of 10

- Day 508 Transcript

🫗 Tasting Notes

The flavor is consistent with previous days, but the texture is dominated by an extreme oiliness and slickness from marrow fat.

📋 General Notes

The stew has transitioned to a Ninja Multipot. The creator realized that adding five marrow bones was too many, resulting in a layer of oil that negatively impacted the eating experience.

🎯 Viral vs. Tasty
How does Day 508 rank for TikTok and for the stew?
TikTok Hit, Culinary Miss
Views (103.5K)Top 26%
Taste (5/10)Top 89%