Fruit
Added 2 times to the pot. Here's what it did.
Does Lime help or hurt the stew? We measured how the rating changed the day after each addition.
“I now get somewhat embarrassed when I can't cut through one of the ingredients.”
“Unfortunately there is a distinct lack of strong flavor notes.”
Every square is a stew day. Color marks when Lime was in the pot.
How does Lime shift the stew's profile?
Prep style and pairings from 2 additions.