Seasoning
Added 6 times to the pot. Here's what it did.
Does Mushroom umami seasoning help or hurt the stew? We measured how the rating changed the day after each addition.
“It's a little bit of an unusual flavor. It's very tart but it has a nice undercurrent of heat.”
View Day 140 →“everything but the shallot pieces are starting to get slightly terrible”
View Day 231 →“The heat is curbed by the Guinness quite significantly, letting the spice give way to a malty and meaty flavor.”
View Day 155 →Every square is a stew day. Color marks when Mushroom umami seasoning was in the pot.
How does Mushroom umami seasoning shift the stew's profile?
How does Mushroom umami seasoning enter the pot?
When Mushroom umami seasoning goes in, these follow.