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Day 526

Positive⚠️ Sabotaged
6
/10

“I hate to say it is a little bit rough around the edges... I'll still give today a 6 out of 10.”

🧾 What Went In
Day 526's ingredient additions, the full receipt
Seasoning
🍄
Mushroom umami seasoning✨Powdered33% impact

“Added because most of the mushrooms have been consumed.”

Other
🥘
Coffee🫖Infused33% impact

“Added because it is International Coffee Day.”

🥘
Msg✨Powdered33% impact

“Added a 'good amount' of MSG.”

3 ingredients added
▶Yesterday's additions (Day 525)— 3 ingredients
Starch-Legume
🫘
Cranberry bean🥬Raw33% impact

“I find them extremely beautiful I don't know if they get their name from their color or their flavor but I am very excited to find out”

Seasoning
🧄
Garlic salt✨Powdered33% impact

“I do think we are quite lacking in the salt department as I did not salt the tongue before putting it in the stew”

Acid
🧅
Caramelized onion balsamic🫙Jarred33% impact

“I think a little bit of the onion balsamic glaze will go very well with the tongue”

3 ingredients added
🩺 The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
6/10
-2.5
Richness
7/10
—
Complexity
6/10
—
Thickness
4/10
-2
Clarity
2/10
0
Broth Color:Dark Brown
🍷 The AI Sommelier
When you let a language model taste-test perpetual soup

“I hate to say it is a little bit rough around the edges... I'll still give today a 6 out of 10.”

- Day 526 Transcript

🫗 Tasting Notes

Stringy and tough beef, pleasant cranberry bean interiors, fairly flavorful but mediocre overall.

📋 General Notes

The creator is dealing with tough beef tongue and stringy fibers. He celebrates receiving his first paycheck from affiliate codes and reaching YouTube monetization eligibility.

🎯 Viral vs. Tasty
How does Day 526 rank for TikTok and for the stew?
Middle of the Pack
Views (38.0K)Top 57%
Taste (6/10)Top 74%