โToday's bowl, while leaning somewhat salty, is extremely tasty.โ
โAdded to celebrate day 150 tomorrow.โ
โA mix of split peas, barley, and rice.โ
โThe creator believes the acid might help keep things tender during the cooking process.โ
โI've been a big fan of dried grains in the stew.โ
โFound this little bit of peas in the back of the freezer that I forgot about.โ
โI'm not sure how long mirin lasts so I'm going to try to use up the remainder of this bottle.โ
โI heard does very well with those [bonito] flakes.โ
โToday's bowl, while leaning somewhat salty, is extremely tasty.โ
Salty and savory with a hint of sweetness from mirin.
The creator overfilled his bowl and burned his fingers while transporting it. He is preparing for the 150-day milestone with premium additions like ribeye.