โI would give it not quite an eight out of ten, but something very close.โ
โI believe I've prepared it properly by stripping the skin and removing the fibrous core. I had almost poisoned myself the last time I considered using this ingredient.โ
โjust so there's some good bean presenceโ
โhopefully this balsamic can help enhance it [the yuca root]โ
โSomething about fennel feels festive. I've added in two before, but that was a bit overwhelming, so we will see how impactful one bulb can be.โ
โAdded for some heat.โ
โSprinkled in a good amount.โ
โI would give it not quite an eight out of ten, but something very close.โ
Heat from Fresno peppers, subtle fennel, and good texture from black pearl mushrooms.
The creator is very satisfied with the current state of the stew, noting a 'net improvement'. He is introducing yuca root after a previous safety concern regarding its preparation.