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Day 379

Negative⚠️ Sabotaged
4
/10

this level of mushiness combined with the grittiness of the stew meat leads me to give today a 4 out of 10

🧾 What Went In
Day 379's ingredient additions, the full receipt
Protein-RedMeat
🥘
Short rib🔥Roasted33% impact

Shriveled up weirdly and got funky looking in the microwave during defrosting.

Sauce/Paste
🫗
Hoisin sauce🫙Jarred33% impact

Added to get some good flavor back into the broth.

Other
🍄
King oyster mushroom🥬Raw33% impact

The creator jokes that based on the name, it is probably only a duke or a baron.

3 ingredients added
Yesterday's additions (Day 378)3 ingredients
Aromatic Veg
🧅
White onion📦Leftover33% impact

Creator is a fan of onion but notes these leftovers are smaller than his preferred chunk size.

Starch-Legume
🫘
13 bean soup mix🌬️Dried33% impact

Added to round out the stew; creator wonders if some species are not actually beans.

Spice
Smoked paprikaPowdered33% impact

Added for flavor rather than spice.

3 ingredients added
🩺 The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
4/10
-3
Richness
6/10
0
Complexity
5/10
-2
Thickness
5/10
+1
Clarity
1/10
-1
Broth Color:Dark Brown
🍷 The AI Sommelier
When you let a language model taste-test perpetual soup

this level of mushiness combined with the grittiness of the stew meat leads me to give today a 4 out of 10

- Day 379 Transcript

🫗 Tasting Notes

The beans and split peas taste good, but the meat is gritty and the vegetables are mushy.

📋 General Notes

The creator notes that the '13 bean soup mix' actually contains split peas. The stew is suffering from overcooked ingredients, with radishes disintegrating and beans becoming too soft.

🎯 Viral vs. Tasty
How does Day 379 rank for TikTok and for the stew?
Flew Under the Radar
Views (18.1K)Top 87%
Taste (4/10)Top 94%