โRegardless today's bowl is very nice I'm quite fond of it.โ
โBaby red potatoes cut in half or quarters to soak up the flavor in the broth.โ
โFinishing off the bag; creator likes the look of the beans.โ
โTo keep the flavors alive for another day.โ
โThe best way to get crunch into the perpetual stew since they can hold up to the heat better than almost any other ingredient.โ
โDecided to really play with fire today.โ
โReversing the formula by adding beef bone broth in with the chicken.โ
โRegardless today's bowl is very nice I'm quite fond of it.โ
Beef bone broth and chicken pairing; silky texture; morels and water chestnuts.
The creator addresses a comment about his personality before reviewing the stew. He notes that morels don't hold up to heat as well as other mushrooms.