“I will be adding in what is likely way too much hominy... I've opted to just finish off the bag.”
“Don't mind the expiration date they've been frozen.”
“To keep the broth nice thick and flavorful.”
“I'm hoping this gives us a nice enriched broth”
“I'm a bit worried that it might dissolve or become excessively goopy I am hoping it behaves similarly to wood ear mushrooms”
“it is one of the few spice blends that I have that does not contain garlic powder”
“I would give today at least a 6 out of 10.”
Yellow tint from chipotle in adobo; black garlic flavor is abating; miso added for flavor.
The creator notes that chipotle in adobo is one of the few ingredients that significantly changes the stew's color. He also mentions the 'black garlic plague' is subsiding.