“I love wood ear it's performed fantastically”
“I like to reset everything a little bit with some nice beef chuck stew meat”
“mostly because I really like this tin and I want to use it to store some lighters”
“hoping will help handle the fattiness”
“curious to see what a little bit of MSG will do for us here”
“I would still give it a 6.5 out of 10”
The broth remains flavorful and the fat is manageable, but solid ingredients (except beans) are developing a 'pretty bad texture'. MSG was used heavily.
The creator performed a mesh straining to 'reset' the stew after an experimental phase involving duck tongues. He noted that while the broth is good, the older solid ingredients are losing their texture.