โthe broth is very very very fatty it's almost like drinking pork bellyโ
โAdded because the creator thought 'a little bit of spice would be nice' to help deal with the extreme fattiness.โ
โUsed Better Than Bouillon to see if it can manage to change the flavor despite the high fat content.โ
โsome of the common ingredients used are ginger soy sauce and garlicโ
โI am extremely excited for this ingredient not only do I think that it will be delicious but it is also an ingredient that is actually used in soupsโ
โsimmering [duck tongues] in a stock is fairly common and some of the common ingredients used are gingerโ
โsome of the common ingredients used are ginger soy sauce and garlicโ
โthe broth is very very very fatty it's almost like drinking pork bellyโ
Very fatty and rich with a distinct duck flavor and a strong fragrance.
The creator discusses the intense smell of cooking duck tongues and the fact that they contain bones. He notes that he went heavy-handed with the duck tongues to fit the Day 500 theme, resulting in an exceptionally fatty broth.