โ† Back to the Kitchen

Day 184

Positive
7
/10

โ€œsolid enough stew with tasty broth but not a whole lot else going for itโ€

๐Ÿงพ What Went In
Day 184's ingredient additions, the full receipt
Aromatic Veg
๐Ÿง„
Garlic๐ŸฅฌRaw25% impact
Nightshade
๐ŸŒถ๏ธ
Hot yellow pepper๐ŸฅฌRaw25% impact

โ€œI may have used these once before but my memory is foggyโ€

Starch-Potato
๐Ÿฅ”
Pee-wee potato๐ŸฅฌRaw25% impact

โ€œthese are a favorite of mine due to their variety and the fact that I don't have to cut them upโ€

Herb
๐ŸŒฟ
Basil๐ŸฅฌRaw25% impact

โ€œthree leaves of our very own basil plant... I am very very excited to see how these do in the stewโ€

4 ingredients added
โ–ถYesterday's additions (Day 183)โ€” 3 ingredients
Mushroom
๐Ÿ„
Mushroom๐ŸฅฌRaw33% impact

โ€œA chef's sampler pack of mushrooms.โ€

Protein-Pork
๐Ÿฅฉ
Pork shoulder๐Ÿ”ฅRoasted33% impact

โ€œBoneless pork shoulder.โ€

Sauce/Paste
๐Ÿฅ˜
Miso๐Ÿซ™Jarred33% impact

โ€œUsing up the last of the miso before it goes bad.โ€

3 ingredients added
๐Ÿฉบ The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
7/10
+2
Richness
8/10
+2
Complexity
7/10
+1
Thickness
4/10
-2
Clarity
2/10
0
Broth Color:Dark brown
๐Ÿท The AI Sommelier
When you let a language model taste-test perpetual soup

โ€œsolid enough stew with tasty broth but not a whole lot else going for itโ€

- Day 184 Transcript

๐Ÿซ— Tasting Notes

Rich pork fat and savory miso flavor with variety from mushrooms.

๐Ÿ“‹ General Notes

The creator harvested fresh basil from his own plant to add to the stew. He also noted that the pork used, typically for pulled pork, added significant richness to the broth.

๐ŸŽฏ Viral vs. Tasty
How does Day 184 rank for TikTok and for the stew?
Middle of the Pack
Views (17.7K)Top 95%
Taste (7/10)Top 59%
๐Ÿงฌ The Vibe Neighborhood
Days with the most mathematically similar โ€œvibeโ€, found via vector embeddings, not calendar order