“I believe we have finally overcome the six habaneros that have terrorized Stewtheus and I over the last few days.”
“Described as a 'very heat resistant addition'.”
“Added right after straining because they are difficult to overcook.”
“Used as the protein for today; the creator browned it before adding.”
“Because I love shallots.”
“To get some larger solids in the mix.”
“The broth's flavor will be fully corrected.”
“Just to maybe mask any unpleasant spice or bitterness.”
“I believe we have finally overcome the six habaneros that have terrorized Stewtheus and I over the last few days.”
Minimal heat remaining from previous habaneros; flavor improved by garlic and ramen broth concentrate.
The creator attempted to improve the texture by using an extra layer of cheesecloth during straining, though he noted the meat is still getting tough and gritty.