โLook at me learning just like the stew. I am always evolving.โ
โtakes care of our salt and fat for this dishโ
โfor a little bit of acidโ
โnot just the stalks but the really hard base that normally gets thrown out. I'm hoping that the extra long cook time can make it much more tenderโ
โPart of a chunkier mirepoix blend to find a middle ground between extracting all the flavors and not turning to mush.โ
โLook at me learning just like the stew. I am always evolving.โ
Lacks distinct flavors; described as looking 'ominous'.
The creator is focusing on balancing the stew by adding salt, fat, and acid (SFA) to address the lack of distinct flavor.