โ† Back to the Kitchen

Day 33

Positive๐Ÿง  AI Inferred
6
/10

โ€œThe Brussels sprouts were a mistake.โ€

๐Ÿงพ What Went In
Day 33's ingredient additions, the full receipt
Aromatic Veg
๐Ÿฅฌ
Celery๐ŸฅฌRaw14% impact

โ€œPart of a standard mirepoix blend to build back a solid foundation.โ€

๐Ÿง…
Onion๐ŸฅฌRaw14% impact

โ€œPart of a standard mirepoix blend to build back a solid foundation.โ€

Root Veg
๐Ÿฅ•
Carrot๐ŸฅฌRaw14% impact

โ€œPart of a standard mirepoix blend to build back a solid foundation.โ€

Protein-RedMeat
๐Ÿฅฉ
Beef chuck๐ŸณSautรฉed14% impact
Spice
๐Ÿง„
Garlic powderโœจPowdered14% impact

โ€œAdded in a large amount.โ€

๐Ÿ„
Mushroom spice blendโœจPowdered14% impact

โ€œThe creator loves mushrooms and hopes this umami blend tastes good.โ€

Liquid-Water
๐Ÿฅ˜
Water๐ŸฅฌRaw14% impact
7 ingredients added
โ–ถYesterday's additions (Day 32)โ€” 2 ingredients
Cruciferous Veg
๐Ÿฅ˜
Brussel sprout๐ŸฅฌRaw50% impact

โ€œThe smell and the bitterness might become an issue but I want to see if the long cook time helps like it did with asparagus.โ€

Liquid-Water
๐Ÿฅ˜
Waterโ™จ๏ธBoiled50% impact
2 ingredients added
๐Ÿฉบ The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
6/10
โ€”
Richness
8/10
โ€”
Complexity
6/10
โ€”
Thickness
4/10
0
Clarity
2/10
+1
Broth Color:Dark Brown
๐Ÿท The AI Sommelier
When you let a language model taste-test perpetual soup

โ€œThe Brussels sprouts were a mistake.โ€

- Day 33 Transcript

๐Ÿซ— Tasting Notes

Bitter aftertaste from Brussels sprouts; rich, collagen-heavy broth base.

๐Ÿ“‹ General Notes

The creator is attempting to recover from a failed experiment with Brussels sprouts by returning to a foundational mirepoix and beef base.

๐ŸŽฏ Viral vs. Tasty
How does Day 33 rank for TikTok and for the stew?
TikTok Hit, Culinary Miss
Views (959.6K)Top 5%
Taste (6/10)Top 78%
๐Ÿงฌ The Vibe Neighborhood
Days with the most mathematically similar โ€œvibeโ€, found via vector embeddings, not calendar order