โThe celery root is a very nice addition. It's kind of rare that an ingredient holds on to such a distinct flavor after simmering for so long.โ
โCut lengthwise to help them hold together better in the stew.โ
โAdded to raise the heat level of the stew.โ
โAdded because the creator enjoyed the flavor and texture of chickpeas previously.โ
โit was much more fragrant than the celery stalksโ
โcut in the flanken styleโ
โThe celery root is a very nice addition. It's kind of rare that an ingredient holds on to such a distinct flavor after simmering for so long.โ
Strong aroma of star anise, distinct celery root flavor, and a beefy base.
The creator is experimenting with cutting aromatics lengthwise for better structural integrity and is beginning to introduce spicy elements.