“the flavor is unchanged but there is just better solids in there”
“the texture of it is allowing a lot of the broth to cling to the leaf”
“I think they'll soak soak it up a lot better”
“I want to see if it is significantly different or better than the standard garlic powder”
“the flavor is unchanged but there is just better solids in there”
Fattiness from chuck roast, noticeable jalapeno spice, mellowed bitterness, and crunchy kale texture.
The creator is testing a new video format focusing on timed ingredient additions to improve the stew's quality.