← Back to the Kitchen

Day 63

Positive
6
/10

β€œI am really liking the level of heat that comes with it.”

🧾 What Went In
Day 63's ingredient additions, the full receipt
Aromatic Veg
πŸ§„
GarlicπŸ₯¬Raw25% impact

β€œOne of the creator's favorites.”

Root Veg
πŸ₯˜
ParsnipπŸ₯¬Raw25% impact

β€œOne of the creator's favorites.”

Acid
🍷
Balsamic vinegarπŸ«™Jarred25% impact

β€œAdded for some acidity to cut through the sweetness of the heart of palm.”

Other
πŸ₯˜
Heart of palmπŸ₯«Canned25% impact

β€œI don't think I've ever had heart of palm before so I'm excited to see how it turns out.”

4 ingredients added
β–ΆYesterday's additions (Day 62)β€” 4 ingredients
Squash
πŸ₯’
Summer squashπŸ₯¬Raw25% impact
Nightshade
🌢️
Jalapeno pepperπŸ₯¬Raw25% impact

β€œslowly working our way up in the number of peppers to find a good sweet spot”

Protein-Pork
πŸ₯©
Pork chopπŸ”₯Roasted25% impact
Seasoning
πŸ„
Mushroom umami blend✨Powdered25% impact
4 ingredients added
🩺 The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
6/10
0
Richness
3/10
-3
Complexity
7/10
0
Thickness
3/10
-1
Clarity
2/10
0
Broth Color:Dark Brown
🍷 The AI Sommelier
When you let a language model taste-test perpetual soup

β€œI am really liking the level of heat that comes with it.”

- Day 63 Transcript

πŸ«— Tasting Notes

Features heat from jalapeΓ±os, sweetness from hearts of palm, and acidity from balsamic vinegar.

πŸ“‹ General Notes

The creator is experimenting with hearts of palm for the first time and using balsamic vinegar to balance its sweetness. He notes the stew is currently thin and the pork is tough.

🎯 Viral vs. Tasty
How does Day 63 rank for TikTok and for the stew?
Middle of the Pack
Views (72.5K)Top 45%
Taste (6/10)Top 78%