Does Bison help or hurt the stew? We measured how the rating changed the day after each addition.
“that is way too much horseradish root... today is a 5 out of 10 at best”
View Day 285 →“this is the culinary equivalent of nails on a chalkboard”
View Day 222 →“I'm a big fan of the hue that the stew takes on whenever I add in the chipotle peppers with the adobo sauce.”
View Day 152 →Every square is a stew day. Color marks when Bison was in the pot.
How does Bison shift the stew's profile?
How does Bison enter the pot?
When Bison goes in, these follow.