Does Parmesan rind help or hurt the stew? We measured how the rating changed the day after each addition.
“I have given up on trying to eat the lemongrass stalks and as sad as that makes me I do still think they have been a valuable addition to the stew.”
View Day 79 →“Stew crew we are on the precipice of our first ever 10 out of 10 rating for day 100 of the Perpetual Stew.”
View Day 99 →Every square is a stew day. Color marks when Parmesan rind was in the pot.
How does Parmesan rind shift the stew's profile?
How does Parmesan rind enter the pot?
When Parmesan rind goes in, these follow.