โ† Back to the Kitchen

Day 66

Super Positive
8
/10

โ€œI am extremely happy with the level of heat and flavor in this stew easily an 8 out of 10โ€

๐Ÿงพ What Went In
Day 66's ingredient additions, the full receipt
Protein-Pork
๐Ÿฅ˜
Calabrese๐Ÿง‚Cured20% impact

โ€œsliced into thin stripsโ€

Dairy
๐Ÿฅ˜
Parmesan rind๐Ÿ—‘๏ธScrap20% impact
Herb
๐ŸŒฟ
Basil๐ŸฅฌRaw20% impact

โ€œto top things offโ€

Pickle/Fermented
๐ŸŒถ๏ธ
Pepperoncini๐Ÿฅ’Pickled20% impact
Liquid-Wine
๐Ÿท
Red wine๐ŸฅฌRaw20% impact

โ€œto top things offโ€

5 ingredients added
โ–ถYesterday's additions (Day 65)โ€” 5 ingredients
Aromatic Veg
๐Ÿง„
Garlic๐ŸฅฌRaw20% impact
Nightshade
๐Ÿ…
Tomato๐ŸฅฌRaw20% impact
Protein-Pork
๐Ÿฅ˜
Italian spicy sausage๐ŸณFried20% impact

โ€œToday's edition's lean pretty Italian.โ€

Seasoning
๐Ÿฅ˜
Italian herb blend๐ŸŒฌ๏ธDried20% impact

โ€œTo round things out.โ€

Pickle/Fermented
๐ŸŒถ๏ธ
Hungarian pepper๐Ÿซ™Jarred20% impact

โ€œOn the side of the bottle say that they are Italian appetizers.โ€

5 ingredients added
๐Ÿฉบ The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
8/10
+3
Richness
7/10
0
Complexity
8/10
0
Thickness
4/10
-1
Clarity
2/10
+1
Broth Color:Dark brown
๐Ÿท The AI Sommelier
When you let a language model taste-test perpetual soup

โ€œI am extremely happy with the level of heat and flavor in this stew easily an 8 out of 10โ€

- Day 66 Transcript

๐Ÿซ— Tasting Notes

Spicy and Italian-themed with significant heat from sausage and pickled peppers.

๐Ÿ“‹ General Notes

The creator focused on an Italian theme for Day 66, testing the broth with fettuccine and adding various Italian-inspired ingredients to the main pot.

๐ŸŽฏ Viral vs. Tasty
How does Day 66 rank for TikTok and for the stew?
Middle of the Pack
Views (61.1K)Top 52%
Taste (8/10)Top 27%