“Added as a variety pack; creator believes browning them with meat improves texture and flavor.”
“I think it improves the texture and the flavor of both the meat and the mushroom”
“caught my eye in the grocery store so I'm going to add in a little bit and see how it works out”
“One of two things the creator has yet to regret adding”
“To soak up any excess salt from the can”
“To add a lot of easy and good flavor”
“One of two things the creator has yet to regret adding”
“I would give today's stew a 6.5 out of 10 at minimum.”
Garlic is a highlight; kimchi flavor is subtle but present; meat and radishes are beginning to develop a gritty texture and potential off-flavors.
The creator mentions it is time to strain the stew because the meat is becoming gritty and the radishes are nearing the point of producing off-flavors.