“Cooked in the same cast iron used for the ribeye to absorb those nice flavors.”
“I actually did remember to trim some of the fat off of it... we may be a little light on the protein in the next few days.”
“I believe I've prepared it properly by stripping the skin and removing the fibrous core. I had almost poisoned myself the last time I considered using this ingredient.”
“just so there's some good bean presence”
“hopefully this balsamic can help enhance it [the yuca root]”
“the stew crew is now over 500,000 people strong”
Starchy and mild with a nice balsamic aftertaste.
The creator celebrates reaching a major milestone of 500,000 followers across all platforms. He notes the stew is currently a bit mild and in need of straining.