โ† Back to the Kitchen

Day 266

Positive
5
/10

โ€œthings have crossed back into at least the 5 out of 10 territoryโ€

๐Ÿงพ What Went In
Day 266's ingredient additions, the full receipt
Mushroom
๐Ÿ„
Beech mushroom๐ŸฅฌRaw33% impact

โ€œI am quite fond of how they are already perfectly bite-sized.โ€

Starch-Legume
๐Ÿซ›
Pea๐ŸงŠFrozen33% impact

โ€œNot too many, as an abundance will quickly turn to mush.โ€

Sauce/Paste
๐Ÿฅ˜
Miso paste๐Ÿซ™Jarred33% impact

โ€œTo keep that nice umami flavor that the MSG has built the base for.โ€

3 ingredients added
โ–ถYesterday's additions (Day 265)โ€” 3 ingredients
Starch-Legume
๐Ÿซ˜
Red bean rajma masala๐Ÿซ™Jarred33% impact

โ€œAdded to completely overpower any remaining liver and provide enough stew solids to diversify the bites.โ€

Seasoning
๐Ÿง„
Black garlicโœจPowdered33% impact

โ€œUsed as a shortcut to avoid cutting up fresh garlic on a 'lazy day'.โ€

Other
๐Ÿฅ˜
MsgโœจPowdered33% impact

โ€œTo hopefully keep the flavor nice and deep for tomorrow.โ€

3 ingredients added
๐Ÿฉบ The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
5/10
0
Richness
6/10
-2
Complexity
6/10
+3
Thickness
3/10
-2
Clarity
2/10
+1
Broth Color:Dark brown
๐Ÿท The AI Sommelier
When you let a language model taste-test perpetual soup

โ€œthings have crossed back into at least the 5 out of 10 territoryโ€

- Day 266 Transcript

๐Ÿซ— Tasting Notes

Heavy aroma of tomatoes and onion; warming spice blend; umami; chicken liver flavor is no longer detectable.

๐Ÿ“‹ General Notes

The creator observed that some fat has dissipated and the chicken liver flavor is gone. The red bean rajma added previously had fewer beans than expected, resulting in little change to the solids.

๐ŸŽฏ Viral vs. Tasty
How does Day 266 rank for TikTok and for the stew?
Flew Under the Radar
Views (13.5K)Top 99%
Taste (5/10)Top 89%
๐Ÿงฌ The Vibe Neighborhood
Days with the most mathematically similar โ€œvibeโ€, found via vector embeddings, not calendar order