“the bone and the skin make for a wonderful silky broth”
“hopeful that this will combine well with the chicken”
“extremely excited to start working through these products from Far West Fungi”
“a good larger solid while offering a good amount of crunch.”
“for fiber and to absorb all of that flavor.”
“I want to see how Vegemite works as an ingredient as opposed to an accoutrement.”
“the bowl is pretty solid I quite like it it is very thick”
The stew is salty from Vegemite, thick and viscous from barley, and hearty due to a high volume of beans.
The creator is filming in the kitchen because the dedicated stew room is under construction. He mentions that mesh straining is much easier in the kitchen compared to his usual setup.