“It was next to kale at the shop and I really enjoyed the kale.”
“Described as a 'questionable decision' made while on vacation.”
“Added to try and thicken the stew.”
“I want to see how they work together with the gravy mix.”
“Roughly cut lengthwise.”
“Added to build up to a more classical stew.”
“Described as one of the most whimsical ingredients and a beginner-friendly mushroom.”
“The stew overall I think is an 8 out of 10 today.”
Fantastic taste with morel mushrooms that are slightly rubbery but soak up broth. Parsnips are used as a carrot substitute.
The creator is very satisfied with the current solids-to-broth ratio and the performance of the morel mushrooms and parsnips.