“I am extremely eager to achieve our first ever 10 out of 10 stew.”
“Maybe the best ingredient and most common ingredient in the stew... I am a huge fan.”
“Pretty mild, no real discernible flavor except some slight sweetness. I hope it can maintain its crunch.”
“Added without the brine to avoid making the broth too salty.”
“I really enjoy the different colors on these”
“I am extremely eager to achieve our first ever 10 out of 10 stew.”
Solid beef, carrot, and onion flavors; slightly sweet tomato notes in a thick broth.
The creator is contemplating the criteria for a perfect 10/10 stew as the 100-day milestone approaches.