โ† Back to the Kitchen

Day 522

Positive
8
/10

โ€œI think I could comfortably give today an 8 out of 10.โ€

๐Ÿงพ What Went In
Day 522's ingredient additions, the full receipt
Starch-Potato
๐Ÿฅ”
Fingerling potato๐ŸฅฌRaw33% impact

โ€œfor a good starchโ€

Spice
๐ŸŒถ๏ธ
Green chili๐ŸฅซCanned33% impact

โ€œfor some flavorโ€

๐ŸŒถ๏ธ
Sichuan peppercorn๐ŸŒฌ๏ธDried33% impact

โ€œfor a little extra kick and texture varietyโ€

3 ingredients added
โ–ถYesterday's additions (Day 521)โ€” 3 ingredients
Aromatic Veg
๐Ÿง„
Garlic๐Ÿ”ฅRoasted33% impact

โ€œThe creator's favorite form of garlic to add.โ€

Starch-Legume
๐Ÿซ˜
Chickpea๐ŸฅซCanned33% impact

โ€œAdded to increase solids variety and add a great deal of flavor.โ€

Spice
โœจ
Smoked paprikaโœจPowdered33% impact

โ€œAdded to finish the tin so it can be reused as a dice box.โ€

3 ingredients added
๐Ÿฉบ The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
8/10
+1
Richness
7/10
0
Complexity
8/10
+1
Thickness
4/10
+2
Clarity
2/10
+1
Broth Color:Dark brown with a reddish hue
๐Ÿท The AI Sommelier
When you let a language model taste-test perpetual soup

โ€œI think I could comfortably give today an 8 out of 10.โ€

- Day 522 Transcript

๐Ÿซ— Tasting Notes

Lemon harissa, elk, green chilies, and Sichuan peppercorns.

๐Ÿ“‹ General Notes

The creator discusses the legal risks of sharing the stew and mentions his YouTube compilation videos.

๐ŸŽฏ Viral vs. Tasty
How does Day 522 rank for TikTok and for the stew?
Middle of the Pack
Views (44.9K)Top 52%
Taste (8/10)Top 22%