โ† Back to the Kitchen

Day 186

Neutral
6
/10

โ€œToday's stew is a little bit more sour than I would have liked.โ€

๐Ÿงพ What Went In
Day 186's ingredient additions, the full receipt
Starch-Grain
๐ŸŒฝ
White corn pozole๐ŸŒฌ๏ธDried25% impact

โ€œIn order to soak up a lot of that lime flavor.โ€

Nut/Seed
๐Ÿฅœ
Pine nut๐Ÿ”ฅRoasted25% impact

โ€œI don't think any type of nut has been added to the stew before.โ€

Seasoning
๐Ÿฅ˜
Aglio olio seasoningโœจPowdered25% impact

โ€œTo hopefully round out the flavors better so that it's not all lime.โ€

Liquid-Water
๐Ÿฅ˜
Water๐ŸฅฌRaw25% impact
4 ingredients added
โ–ถYesterday's additions (Day 185)โ€” 4 ingredients
Root Veg
๐Ÿฅฌ
Celery root๐ŸฅฌRaw25% impact

โ€œI do prefer this to actual celery. I think it has some nicer herbal notes to it.โ€

๐Ÿฅœ
Water chestnut๐ŸฅซCanned25% impact

โ€œfor some crunchโ€

Fruit
๐Ÿ‹
Lime๐ŸฅฌRaw25% impact

โ€œI can always just throw in whole citrus fruits as opposed to trying to juice them.โ€

Seasoning
๐ŸŒฟ
Dill pickle seasoningโœจPowdered25% impact

โ€œI just want to see how it tastes.โ€

4 ingredients added
๐Ÿฉบ The Broth's Vital Signs
Day-over-day movement and today's properties vs. the all-time average
Overall
6/10
-0.5
Richness
7/10
0
Complexity
8/10
+1
Thickness
4/10
-2
Clarity
1/10
0
Broth Color:Dark Brown
๐Ÿท The AI Sommelier
When you let a language model taste-test perpetual soup

โ€œToday's stew is a little bit more sour than I would have liked.โ€

- Day 186 Transcript

๐Ÿซ— Tasting Notes

Tangy, sour, citrusy, and pungent smell.

๐Ÿ“‹ General Notes

The lime added previously broke down completely in the heat, leading to an unexpectedly pungent and sour flavor profile.

๐ŸŽฏ Viral vs. Tasty
How does Day 186 rank for TikTok and for the stew?
Middle of the Pack
Views (73.2K)Top 44%
Taste (6/10)Top 78%
๐Ÿงฌ The Vibe Neighborhood
Days with the most mathematically similar โ€œvibeโ€, found via vector embeddings, not calendar order